Showing posts with label high blood pressure. Show all posts
Showing posts with label high blood pressure. Show all posts

Tuesday, June 28, 2011

Omega What?

I am sure we have all heard about Omega 3 Fatty Acids.  I wanted to know a little bit more: What are they, Why are they good for you, and What foods contain them?  I did a little research and this is what I found:

Omega 3's are fatty acids necessary for good health but our bodies cannot produce them.  We have to get them from food or supplements.

Omega 3's are good for our bodies for many reasons:
  • Help to reduce inflammation in the body
  • May help lower risk of chronic diseases such as cancer
  • Have a crucial role in brain function
  • May reduce the risk of high blood pressure and heart disease
  • Lower the amount of cholesterol  in the blood
  • Help prevent cancer cell growth

Fish, plant, and nut oils are the primary source of omega-3 fatty acids.  Here is a list of a few foods which contain Omega 3's:
Salmon
Halibut
Herring
Sardines
Tuna
Walnuts
Flaxseeds
Flaxseed oil
Soybeans
Tofu
Shrinp

Thursday, June 3, 2010

Homemade Salsa: A Bowl of Good Health

Summertime is here and there's no better time for making homemade salsa using garden fresh tomatoes, onions and cilantro.  This heart healthy recipe combines the best of ingredients to produce the perfect salsa and what I like to call “health in a bowl”.  See how some of the best summer produce can also be great for your health:

Tomatoes:  Tomatoes are loaded with lycopene, the nutrient responsible for giving them their bright red color.  In studies lycopene has been shown to help lower high blood pressure and cholesterol levels.  It has also been shown to help fight the signs of aging and help fight against certain cancers especially prostate and colon.

Garlic: Garlic has often been called natures “cure-all”.   It has been touted to help aid in ailments from acne to high-cholesterol.  In studies it has been shown to help boost the body’s immune system, help to lower cholesterol, and help to control blood pressure.

Cilantro: Cilantro has been around for centuries, dating back to ancient Greece.  It has been shown to help eliminate heavy metals in the blood, aid in nausea and digestion, and help to lower cholesterol levels.

Hot Peppers: Hot Peppers contain capsaicin, which has been shown to help lower cholesterol, boost immunity, and to reduce inflammation.


Recipe:
4-5 large tomatoes
½ cup red onion, chopped
½ cup green pepper, chopped
3-4 assorted jalapeno or serrano peppers, finely chopped
½ cup fresh cilantro, finely chopped
1 tsp each sea salt & pepper
2 tbsp lime juice
3 cloves garlic, chopped
¼ tsp each cumin and turmeric
1 tbsp vinegar
1/8 tsp paprika
1/8 tsp cayenne
¼ tsp red pepper flakes
½ tsp sugar

Finely chop all ingredients add spices and stir.  For a more perfect mix, add all ingredients into food processor and chop together.  Serve with all natural blue corn tortilla chips.  If you are a master of spice, feel free to add a little habanera pepper to the mix but make sure to have a glass of water handy, your mouth will be on fire!

Monday, May 24, 2010

Health Benefits of Broccoli

There are so many great health benefits of broccoli.   In fact, it has been said to be the most nutrient dense vegetable there is.  To name a few, broccoli is loaded with vitamins C and A, calcium, folic acid, and fiber. 

Broccoli contains phytochemicals that have been linked to better health and to the reduction of some cancers.  Broccoli reduces the risk of heart attack by boosting the body's ability to fight off cell damage and prevents the build-up of free radicals to help reduce cancer risk.  The calcium in broccoli assists with building strong bones, helps control high blood pressure, and helps battle against colon cancer.

Broccoli may even help reduce the symptoms of seasonal allergies.  The phytonutrients in broccoli and broccoli sprouts may help protect your nasal passages by activating a natural anti-inflammatory reaction to help reduce the amount of irritants in your airways and to help fight off infection.

So your mom was right...you need to eat all of your broccoli!

Friday, February 19, 2010

Natural Ways to Lower Blood Pressure

Lately my husband and I have been obsessed with blood pressure readings.  Luckily getting your blood pressure measured is a pretty easy task these days thanks to the abundance of reading machines they now have in grocery and drug stores all over the place.

Thankfully I have pretty low blood pressure.  I don't know if it is genetic or the result of a healthy diet and  regular exercise.  Maybe a combination of both; however, it has been known to be raised after a stressful shopping trip with the kids so I warn you to only get a reading at the grocery store if you are alone, taking your time, and not yelling at your children while consuming an abnormally large coffee!

High blood pressure is a serious condition that left untreated can lead to heart attack, stroke, kidney failure, aneurysm, and much more.  Nearly 1 in 3 adults have high blood pressure.  Researchers say the nation’s obesity epidemic is a major factor for the increase in high blood pressure.  I went onto the Dr. Oz website to get more information and also researched several other sites to get some ways that you can help to reduce your HBP naturally.

1. Regular exercise like walking
2. Low intake of salt, high fat and processed foods
3. Eating a healthy diet rich in leafy greens (spinach, kale,broccoli)
4. Limit Caffeine Intake
5. Practice deep breathing (Just 5-10 minutes a day can be very beneficial)
6. Increasing potassium in your diet (bananas, sweet potatoes, tomatoes, cantaloupe)
7. Lower Stress (Don't work super long hours, get plenty of rest, get some "me" time)

The following foods are especially useful for normal blood pressure:
  • Celery
  • Garlic and onions
  • Green leafy vegetables
  • Nuts and seeds
  • Cold-water fish like salmon, mackerel and sardines
  • Whole grains
  • Legumes